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Cranberry Jalapeno Dip Sweet Heat Party Dip 1759817906.4968085 1

Cranberry Jalapeno Dip Sweet Heat Party Dip


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  • Author: Liana Cami
  • Total Time: 140 minutes
  • Yield: 10 servings
  • Diet: General

Description

This easy Cranberry Jalapeno Dip offers a perfect blend of sweet and heat, with a gorgeous ruby-red color and creamy texture. It’s ideal for holiday gatherings, game nights, or any party, simple to make yet gourmet-tasting.


Ingredients

  • 12 ounces fresh cranberries
  • 23 large jalapeno peppers, or to taste
  • 0.5 cup granulated sugar
  • 16 ounces cream cheese, softened
  • 0.25 cup fresh cilantro, chopped
  • 1 tablespoon lime juice
  • 0.5 teaspoon orange zest (optional)
  • 0.25 teaspoon ground cumin (optional)

Instructions

  1. Prep Produce: Wash the cranberries and jalapenos thoroughly. Carefully remove the seeds and membranes from the jalapenos for less heat (leave some for more kick).
  2. Pulse Ingredients: In a food processor, combine the cranberries, prepared jalapenos, and granulated sugar. Pulse in short bursts until the mixture is finely chopped but still has some texture, not pureed (about 10-15 pulses).
  3. Mix Dip: In a medium mixing bowl, combine the softened cream cheese with the cranberry-jalapeno mixture, fresh chopped cilantro, and lime juice. Mix gently with a spatula until everything is well combined and the dip looks uniformly creamy (about 2-3 minutes). If it seems a little too thick, add an extra splash of lime juice to loosen it.
  4. Chill Dip: Cover the bowl tightly with plastic wrap and refrigerate for at least 2 hours to allow all the amazing flavors to meld and deepen. For best results, chill overnight.
  5. Serve and Enjoy: Transfer the chilled dip to a pretty serving bowl. Garnish with a few extra whole cranberries, some thinly sliced jalapeno, or a sprinkle of fresh cilantro for an appealing presentation. Serve with sturdy crackers or crostini.

Notes

For a quicker process, use a food processor for chopping and mixing. This dip tastes even better when made a day or two in advance. For a festive holiday twist, consider adding 0.5 teaspoon of orange zest. The recipe can be doubled for larger gatherings.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 3 ounces (85g)
  • Calories: 185 calories
  • Sugar: 13 g
  • Sodium: 100 mg
  • Fat: 12 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 0 g
  • Protein: 2 g
  • Cholesterol: 22 mg